Summer-relieving ice cream

Overview

How to cook Summer-relieving ice cream at home

Tags

• hot dishes
• lemon
• melon seeds
• mung beans
• yogurt

Ingredients

Steps

1. 1 Cook the mung beans until they bloom slightly. While waiting for the mung beans, I cracked some melon seeds. Prepare the mold.

   

2. 2 I bought a bag of yogurt, a thicker one, for 2.5 yuan. In the morning, the child used the leftover red dragon fruit juice for coloring.

   

3. 3 Add a few drops of lemon juice to the yogurt and stir.

   

4. 4 Put them in order and then store them in the freezer of the refrigerator