Date paste and yam cake

Overview

How delicious is the jujube and yam cake in The Legend of Zhen Huan? Let’s try it~

Tags

• pastries
• afternoon tea
• corn oil
• glutinous rice flour
• iron bar yam
• red dates

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 Steam red dates and iron yam for 20 minutes (boil red dates and steam yam).

   

3. 3 Peel and core the red dates.

   

4. 4 Add a little corn oil and fry the dried dates.

   

5. 5 Peel and cut the yam into pieces and puree.

   

6. 6 Add appropriate amount of cooked glutinous rice flour to yam paste and knead into a ball.

   

7. 7 Knead yam puree and jujube puree into small balls respectively.

   

8. 8 Wrap the yam paste with jujube paste, wrap it with a layer of cooked glutinous rice flour to prevent sticking, and press the film to complete.