Egg yolk melted beans

Overview

Melt-in-the-mouth soluble beans, no additives, a nutritious snack for babies

Weigh the ingredients and set aside
Separate the egg yolks from the egg whites, take the egg yolks and add fine sugar, lemon juice to remove the fishy smell. You can also use orange juice or white vinegar instead of electric egg beater at low speed until it becomes thick and sticky. Add the milk powder and stir evenly with a zigzag technique
Put it into a piping bag or plastic bag and squeeze it into the baking pan. This process must be quick
Put it into the middle layer of the preheated oven and bake at 120 degrees for 20 minutes. In the next few minutes, you must carefully observe the changes in the melted beans. If the oil paper sticks to the paper when you take it out after baking, you need to put it in the oven and bake for another 2 minutes