Eggplant with minced meat

Overview

How to cook Eggplant with minced meat at home

Tags

• preparing meals
• doubanjiang
• garlic sprouts
• light soy sauce
• minced pork
• shredded ginger
• slender eggplant
• red pepper

Ingredients

Steps

1. 1 Eggplant cutting and rolling blade

   

2. 2 Cut red pepper into small pieces

   

3. 3 Heat oil in a pot and stir-fry the eggplant pieces until soft

   

4. 4 Heat oil in the pot and stir-fry ginger and garlic until fragrant

   

5. 5 Add bean paste and stir-fry, then stir-fry minced pork

   

6. 6 Add eggplant cubes and red pepper and stir-fry

   

7. 7 Before turning off the heat, add garlic sprouts and salt to taste and serve