Tuna Sandwich

Overview

Crispy on the inside and soft on the inside, fragrant on the teeth and cheeks.

Tags

• staple food
• home cooking
• american salad dressing
• egg
• white square bag
• canned tuna

Ingredients

Steps

1. 1 First prepare the required materials, boil two eggs, crush the canned tuna with a spoon and smash it into pieces, cook the eggs and chop them into pieces (friends who like to eat raw onions can add a little chopped onion, remember to mince it, and the amount should not taste like onion).

   

2. 2 Put the square buns into the bread machine until the outside is crispy.

   

3. 3 Mix the ingredients just now with the salad dressing, spread it on a piece of bread, cover it with another piece, and enjoy it in triangles or squares as you like.