Fried fermented bean curd and tofu

Overview

If you like tofu, you can try it. I also make it as I like,

Tags

• vegetarian dishes
• tofu
• chopped green onion
• fermented bean curd
• salt

Ingredients

Steps

1. 1 Appropriate amount of fresh tofu

   

2. 2 Heat the cold oil in a pan and fry the tofu until one side is slightly brown. Add a little salt. The fermented bean curd itself has salt. Be sure not to add too much salt

   

3. 3 Add a tablespoon of fermented bean curd and stir-fry gently, don’t overcook it

   

4. 4 Finally add the chopped green onion and take it out of the pot

   

5. 5 Just load it into a plate