Stir-fried watermelon rind with green pepper
Overview
How to cook Stir-fried watermelon rind with green pepper at home
Tags
Ingredients
Steps
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Ingredients: green pepper, watermelon rind
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Cut the green peppers, remove the stems and seeds, and wash them.
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Cut on the chopping board and set aside.
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Wash the watermelon rind.
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Place on the chopping board, cut off the remaining flesh and skin, cut into slices, and set aside.
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Heat oil in a pan, add chopped green peppers and stir-fry.
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Then, add the cut watermelon rind and stir-fry.
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Then, add an appropriate amount of salt.
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Add appropriate amount of chicken essence.
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Season and stir-fry until combined.
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Remove from pan and plate.