French Purple Potato Pie

Overview

Every day in life is limited edition, whether it is colorful or plain as water. As long as we put a little thought into it, it will always give you little surprises occasionally. I bought some puff pastry, but I haven't thought about making any delicious food with it yet, so I was in a daze about the ingredients. Occasionally, I would have some ideas, shapes, tastes, methods... Once I had the idea, I started to create delicious food. During the process of making, the purple sweet potato did not squeeze out the pattern I wanted. Although it was not perfect, it didn't matter, it still lit up my dining table. So, my children were amazed. When a passing relative saw me taking photos, they also exclaimed: Mom, look, it’s so tempting. Haha, a child who was about to leave for the event said to his mother. I quickly finished taking pictures and then hurried to work, leaving the stall for my husband to clean up. And the delicious food will be waiting for me to enjoy it together, okay? Love is not about finding a perfect person, but learning to appreciate an imperfect person with perfect eyes. I think the same goes for food. There are no wrong ingredients, as long as they are used in the right place, it will be equally outstanding. For example, those few drops of lemon juice make purple sweet potatoes more beautiful. Ingredients: 2 sheets of French meringue, 200 grams of purple sweet potato. Ingredients: appropriate amount of light cream, appropriate amount of lemon juice, appropriate amount of cherries, appropriate amount of dragon fruit.

Tags

• dessert
• cherry
• dragon fruit
• french meringue
• purple sweet potato
• whipping cream
• lemon juice

Ingredients

Steps

1. 1 Prepare the required ingredients.

   

2. 2 Finely chop the prepared fruit. Pit the cherries. Peel the purple potatoes and steam them in a pot.

   

3. 3 French meringue cut in two.

   

4. 4 Place in a baking pan, preheat the oven to 190 degrees, and bake for 10 minutes.

   

5. 5 Use a food processor to blend the steamed purple sweet potatoes into a puree. Add appropriate amount of light cream in batches and blend until smooth.

   

6. 6 Squeeze in an appropriate amount of lemon juice, and there will be a change at this time, and the purple sweet potato will be brighter.

   

7. 7 Put the mixed purple sweet potato puree into a piping bag. Decoration tips are optional.

   

8. 8 Cut the baked puff pastry in the middle.

   

9. 9 Squeeze on the purple sweet potato puree, put the fruit, then top with the purple sweet potato puree, and put on another piece of puff pastry.

   

10. 10 Add purple sweet potato puree and decorate with cherries.

    

11. 11 Enjoy your meal.