Sesame Bean Sauce

Overview

In addition to being stir-fried, green beans can also be eaten cold, but if they are served cold, sesame juice must be added to make them delicious. I have not seen any sesame sauce sold in Guangdong, but there are many in my hometown in Shandong. This time I can eat this dish when I go home. It has a very refreshing and fragrant taste. It is a favorite dish~ It is very suitable for eating especially in summer.

Tags

• cold dishes
• beans
• light soy sauce
• vinegar
• garlic
• salt
• sesame juice

Ingredients

Steps

1. 1 Wash the beans and put them into a pot of boiling water.

   

2. 2 Rinse the boiled beans several times with boiled water.

   

3. 3 Smash the garlic and add salt, soy sauce and vinegar.

   

4. 4 Cut the beans into long strips of appropriate size.

   

5. 5 Pour the minced garlic prepared previously into the beans.

   

6. 6 Pour in appropriate amount of sesame sauce and stir evenly.