Lily black rice porridge
Overview
The ratio is my personal preference. If you have a preference for certain ingredients, you can try changing the ratio. Novices can easily make a variety of eight-treasure porridge. Here are some tips for traditional cooking methods.
Tags
Ingredients
Steps
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Lily: black rice: barley: sago: rice added by weight.
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Wash once or twice.
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Add five times the volume of water to the ingredients and cook porridge in the rice cooker with one click.
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When ready, lower the heat, stir to thicken, and add appropriate amount of sweetness.
