Popcorn

Overview

Not having enough fun watching movies on the sofa at home without having popcorn on the weekends? Don’t worry, you can make super delicious popcorn in just a few simple steps. There are three flavors to choose from, let’s take a look.

Tags

• baking
• brown sugar
• butter
• corn kernels
• corn syrup
• rosemary
• vanilla essence
• baking soda
• cheese
• salt

Ingredients

Steps

1. 1 Put a little rapeseed oil and corn kernels in a large pan over medium heat, cover with a plate, shake constantly until everything pops, take out and set aside

   

2. 2 In another pot, add corn syrup, brown sugar, butter, vanilla essence and a pinch of salt. Cook over medium heat for 6-7 minutes until combined. Add baking soda, stir and remove from heat

   

3. 3 Pour the prepared caramel over the popcorn, stir evenly as much as possible, and then bake in the oven at 250 degrees for 5 minutes

   

4. 4 After taking it out, stir again and put it in the oven. Repeat 2-3 times until each popcorn is covered with icing