Minced Pork Beans

Minced Pork Beans

Overview

What a delicious meal!

Tags

Ingredients

Steps

  1. Prepare the ingredients, mince the meat, tear off the old tendons of the sword beans and divide them into two halves, wash and set aside, mince the ginger and garlic, and add chili sauce

    Minced Pork Beans step 1

  2. Pour an appropriate amount of base oil into the pan and heat until it is 50% hot, then fry the sword beans

    Minced Pork Beans step 2

  3. When the skin is slightly browned, remove and set aside

    Minced Pork Beans step 3

  4. Leave a little oil in the pot and fry the minced meat until it changes color. Add a teaspoon of cooking wine

    Minced Pork Beans step 4

  5. Add chili paste, ginger and garlic and stir-fry until fragrant

    Minced Pork Beans step 5

  6. Add the fried sword beans and stir-fry evenly. Add a teaspoon of light soy sauce and a third of a teaspoon of chicken powder to taste

    Minced Pork Beans step 6

  7. Stir well and serve

    Minced Pork Beans step 7

  8. Finished product

    Minced Pork Beans step 8

  9. Finished product

    Minced Pork Beans step 9