Sausage Jambalaya

Overview

If you are too lazy not to cook, you must have mixed rice. Add whatever vegetables you like. It is simple, convenient, nutritious and delicious!

Tags

• staple food
• home cooking
• cabbage
• cantonese sausage
• potatoes
• rice
• carrot

Ingredients

Steps

1. 1 Dice the potatoes and carrots, and slice the sausage. Add oil to the pot and stir-fry the sausage first, then add the potatoes and carrots and stir-fry.

   

2. 2 Add soy sauce, pepper powder and a little salt. Turn off the heat.

   

3. 3 Wash the rice twice and then put the fried vegetables on top. Remember not to add too much water to the original amount of rice. Just cook!