Stir-fried Choy Sum with Garlic

Overview

How to cook Stir-fried Choy Sum with Garlic at home

Tags

• vegetarian dishes
• choi sum
• oil
• minced garlic
• salt

Ingredients

Steps

1. 1 Wash the cabbage and mince it into minced garlic.

   

2. 2 Heat oil in a pan and stir-fry minced garlic until fragrant.

   

3. 3 Fry the minced garlic until fragrant and then add the cabbage and stir-fry.

   

4. 4 Stir-fry the cabbage until raw, add salt to mix well and stir-fry for another minute and it's done.

   

5. 5 The green cabbage is ready. Plate ready to serve.