Homemade canned yellow peaches

Homemade canned yellow peaches

Overview

How to cook Homemade canned yellow peaches at home

Tags

Ingredients

Steps

  1. Wash the yellow peaches after they are ready

    Homemade canned yellow peaches step 1

  2. Then use a knife to remove the yellow peach skin

    Homemade canned yellow peaches step 2

  3. Then take a basin, add water and a little salt to prevent the yellow peaches from turning black, cut the yellow peaches into pieces and put them in the basin

    Homemade canned yellow peaches step 3

  4. Process all the yellow peaches

    Homemade canned yellow peaches step 4

  5. Then take it out and put it into a cooking pot. Add rock sugar and an appropriate amount of water. You don’t need too much water, just enough to cover it

    Homemade canned yellow peaches step 5

  6. After boiling over high heat, turn to low heat and simmer for about ten minutes

    Homemade canned yellow peaches step 6

  7. Finished product pictures

    Homemade canned yellow peaches step 7

  8. Finished product pictures

    Homemade canned yellow peaches step 8