Lychee and Sour Plum Braised Chicken Wings

Overview

This chicken dish is fragrant with a hint of sweet and sour, making it a perfect appetizer for summer.

Tags

• private kitchen
• amount of water
• chicken wings
• cooking wine
• lychee
• oil
• old soy sauce
• sour plum sauce
• ginger
• salt

Ingredients

Steps

1. 1 Blanch the chicken wings with hot water, remove and wash them, peel and remove the seeds from the lychees;

   

2. 2 Pour oil into the pot and add the prepared main ingredients, seasonings and water;

   

3. 3 Cover the pot and activate the "Braised Chicken" function

   

4. 4 After cooking is complete, stir the ingredients evenly.