Beginner’s Kitchen Homemade Cowpeas

Beginner’s Kitchen Homemade Cowpeas

Overview

I moved to a new home for a while after getting married, but the kitchen has not been used much. I either eat at my mother-in-law's house, or at my mother's house, or eat out at parties... My husband cooks more than me, and he thinks his cooking is better. Hmm - he thought - he can just cook if he likes... But, not today, he is sick today, so I have to behave well. Whether I do well or not is all my will...

Tags

Ingredients

Steps

  1. Wash and break the cowpeas

    Beginner’s Kitchen Homemade Cowpeas step 1

  2. Hot pan, hot oil

    Beginner’s Kitchen Homemade Cowpeas step 2

  3. Pour in cowpeas and green peppers

    Beginner’s Kitchen Homemade Cowpeas step 3

  4. Stir-fry until the cowpea skin becomes wrinkled, pour in the stock, cover the pot and cook

    Beginner’s Kitchen Homemade Cowpeas step 4

  5. Add salt, nest the cowpeas and cook

    Beginner’s Kitchen Homemade Cowpeas step 5

  6. Once fried, serve on a plate

    Beginner’s Kitchen Homemade Cowpeas step 6