Hot and sour noodles

Overview

I'm pregnant and can't eat chili peppers, so I want to eat something sour. This is what my husband does. I didn't expect it to be so delicious the first time I made it. Hehe. .

Tags

• staple food
• home cooking
• garlic
• ginger
• green vegetables
• june xiangjiang
• lean meat
• fans

Ingredients

Steps

1. 1 Prepare vegetables and meat

   

2. 2 Cook vermicelli

   

3. 3 Add green vegetables and cook together

   

4. 4 Add your own toppings, including June Xiangjiang, balsamic vinegar, soy sauce, garlic, ginger

   

5. 5 Pour it directly on the vermicelli and you're done. Hahaha