Rose Cookies

Overview

This Chinese Valentine's Day, it would be nice to make cookies for your loved ones🍪. Crispy and delicious, filled with love.

Ingredients are ready.
Mix milk powder and flour evenly.
Stir the egg liquid, powdered sugar and oil evenly, then add the above flour and milk powder and mix, stir evenly.
Knead the dough into a smooth dough, then pile it into a rectangular shape and place it in the refrigerator for half an hour.
Take out and cut into 0.4-0.5cm slices, place on a baking sheet lined with oiled paper, and preheat the oven for 5 minutes.
Soak the roses in water and stick them on the biscuits. Preheat the oven to 160-170 degrees for 16 minutes. Adjust the temperature and time according to your personal oven.
Bake until slightly brown, take out and let cool, crispy and sweet. Can be stored in an airtight jar and eaten for two days.
😍