Fitness protein soup

Overview

How to cook Fitness protein soup at home

Separate the egg whites and yolks into separate bowls.
Pour in the egg whites when the water is still hot. Shake the bottom of the pot during the cooking process to prevent it from sticking to the bottom. It is better to use a larger pot to prevent foaming.
After cooking, serve in a bowl. Add sugar according to personal taste.
The egg yolks can be fried and placed on paper to control the oil, and then eaten according to the situation.