Recipes tagged "duck eggs"
176 recipes found
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Homemade salted duck eggs
Learn how to cook Homemade salted duck eggs with Side dishes and Home cooking.
Side dishes Home cooking -
Golden wrapped rice
Fried rice is probably the most popular dish among housewives. It uses the ingredients available at home to create a quick meal in a short time, saving time and effort and being delicious. Put a little thought into it to make home-cooked meals more pleasing to the eye
Staple food Home cooking -
Homemade lead-free preserved eggs
Preserved eggs are delicious, but making them is a mystery. Even if you watch the maker wrap the duck eggs in mortar, you still can't tell the secret in the mortar. Later, I got a pack of caustic soda for German-style soda bread; and later, I saw a recipe for using caustic soda to make preserved eggs. A feeling of enlightenment. It is known that the important factor in the denaturation and coagulation of duck eggs is alkali. So, what is the role of lead oxide in the recipe? Although there are repeated food safety warnings about lead poisoning in preserved eggs, why are preserved eggs inseparable from lead? It is bold to speculate that the existence of lead oxide is only for the beauty of pine flowers. Well, if the pine flowers can be discarded, the lead need not exist. Then, let’s try out a lead-free preserved egg without pine flowers. Duck eggs, salt, black tea powder, caustic soda, water. Time, two months. It was finally time to test the inference. After washing off the lead and peeling off the eggshell, it turned out that it was indeed a solidified preserved egg, but the tip was a little softer and trembling, not solid. As expected, there are no pine flowers, and the alkali smell is slightly strong. You should take them out, wash them with the alkali water, and leave them for a while. The alkali smell will probably dissipate. Taste. . . It's okay, there's a faint scent of tea. . . .
Snacks Home cooking -
Fried duck eggs with shredded pepper and pickled mustard
Learn how to cook Fried duck eggs with shredded pepper and pickled mustard with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Pumpkin fried noodles
Tender pumpkin, fried on the outside and tender on the inside, especially delicious
Staple food Home cooking -
Leek and Duck Egg Dumplings
When making dumplings, I cooked them in two ways, and the children preferred boiled ones.
Staple food Pasta -
Homemade salted duck eggs
I remember that when I was a child, salted eggs were soaked directly in salt water at home. It’s good to handle it this way. Everyone is oily, but the egg white is a bit salty. My classmate said that if the egg white is not salty, the egg yolk will not taste good, so just save the egg white to make salted egg mustard soup
Appetizers Wine -
Pickled salted duck eggs
I always dare not buy salted duck eggs from outside, so just make your own, it’s not difficult at all. You can also give it a try. Doing it yourself is safer and more secure.
Preparing meals High-strength liquor -
Beginning of Summer: Salted Duck Eggs
In the afternoon, I used a stick to poke the grass in the cracks on the concrete slab next to my grandfather’s yard. It was not a hot day, the sun flickered in and out, the wind was neither cool nor hot. When the sun shone slantly into the coal shed in the corner of the courtyard, my father walked in from the aisle carrying a white bag. I squatted on the ground, raised my head and asked my father what was in the bag, and my father said: salted duck eggs. Salted duck eggs? What for? I didn't stop poking at the wooden stick and continued to ask. Is it the beginning of summer today? I want to eat at the beginning of summer. Dad answered me as he walked into the kitchen. This is the first time I have established a connection between the beginning of summer and salted duck eggs. From now on, I will know the beginning of summer when I see salted duck eggs.
Snacks Liquor -
Zucchini and Clam Pancakes
The filling of zucchini and clam meat is completely different from the filling of chives.
Staple food Pasta -
Simple way to pickle delicious salted duck eggs
This is the third time I have pickled salted eggs this year. Each time I use different methods to pickle more and share it with more people. The duck eggs I use are from the ducks my cousin raises in the pond. The salted egg yolks are red and oily, which is particularly delicious. Today's method of pickling eggs is the simplest and easiest to master. It does not require any seasoning. It only uses salt and wine. The salted egg yolks are oily, but the egg whites are not so salty and have a good taste.
Side dishes Pickles with soy sauce -
Amaranth scrambled eggs
Learn how to cook Amaranth scrambled eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried rice cake with kohlrabi duck egg
The kohlrabi is sweet and refreshing, and the fried rice cake is delicious
Hot dishes Home cooking -
Spiced Bastard
Eggs, duck eggs, quail eggs, whatever you like, children eat first, adults last.
Snacks Black Tea Golden Eyebrow -
Salted duck eggs
Learn how to cook Salted duck eggs with Snacks and Home cooking.
Snacks Home cooking -
Fried duck eggs with cabbage
Learn how to cook Fried duck eggs with cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mushroom, duck egg and rice cake soup
Learn how to cook Mushroom, duck egg and rice cake soup with Soups and Home cooking.
Soups Home cooking -
Ala Bang
After getting the oven, it was the first time for me to cook and eat many things. Of course, the things I can make now are relatively simple. The same goes for this Alabang. It seems quite simple when I saw the Dou parents making it, and the ingredients used are very common, so it is still very suitable for novices like us to try. Ara sticks are Italian hard noodle sticks. This golden crispy hard noodle stick originated in Turin, Italy, and can now be seen everywhere. Its size can range from as small as a match stick to as thick as a home-made knuckle. The baker will use various leftover doughs to bake the Grissini, and can also add some sesame seeds or poppyseeds to add more flavor. It is said that the araba is delicious in salads, hot soups, various dips or pre-dinner drinks.
Baking Cookies -
Beer braised eggs
I accidentally saw this kind of braised eggs in a magazine. Usually they are tea-flavored or braised in soy sauce. Try a different flavor, maybe they will be more popular!
Staple food Home cooking -
Fried duck eggs with cucumber
Duck eggs are sweet, salty and cool in nature; they enter the lungs and spleen meridians; they have the effects of tonifying deficiency, nourishing yin and blood, moistening the lungs and beautifying the skin. Nutritional value of cucumber: 1. The cucurbitacin C contained in cucumber can improve the body’s immune function and achieve anti-tumor purposes. In addition, this substance can also treat chronic hepatitis and persistent hepatitis, and can prolong the survival of patients with primary liver cancer. 2. Cucumber is rich in vitamin E, which can prolong life and resist aging. The cucumber enzyme in cucumber has strong biological activity and can effectively promote the body's metabolism. Apply cucumber juice to the skin to moisturize and relax wrinkles. 3. Cucumber contains trace elements such as chromium, which has the effect of lowering blood sugar. Cucumber is a good food for diabetics. 4. The propanoic acid contained in cucumber can inhibit the conversion of sugars into fat. In addition, the fiber in cucumbers has a certain effect on promoting the elimination of putrefactive substances in the human intestine and lowering cholesterol, and can strengthen the body. 5. Cucumber contains vitamin B1, which is beneficial to improving the function of the brain and nervous system. It can calm the mind and help treat insomnia.
Hot dishes Cucumber -
Spinach scrambled eggs
The spinach grown on the balcony is so good. It can be cooked in various ways. Although it is a home-cooked dish, it is delicious and nutritious.
Hot dishes Home cooking -
Homemade preserved eggs
I have been fond of eating preserved eggs since I was a child, and the idea of making preserved eggs has been with me for a long time, so I bought a pack of preserved egg powder on Taobao and tried it. ........
Side dishes Home cooking -
Fried dried vermicelli
Stir-fried dried vermicelli is a Wenzhou specialty. It is also a childhood memory of visiting relatives to give favors. In the past, living conditions were average and transportation was inconvenient, so I would go to relatives’ houses to make fried dried vermicelli as snacks.
Snacks Home cooking -
Preserved egg and coriander soup
Can be put on fire and easy to make
Soups Home cooking -
Fried duck eggs with green pepper shreds
Spicy and delicious, quick dish.
Hot dishes Home cooking -
Duck egg pancake
I'm very hungry in the afternoon. I wonder if duck eggs can be used to make pancakes? So I searched online. I found it really works, so I gave it a try
Home cooking Quick dishes -
It’s called golden steamed buns
Alas, learn to do it.
Staple food Home cooking -
Fried duck eggs with leeks
A simple and delicious nutritious home-cooked stir-fry.
Hot dishes Home cooking -
Duck egg version of egg fried rice
Learn how to cook Duck egg version of egg fried rice with Staple food and Home cooking.
Staple food Home cooking -
Hot and sour noodles
Learn how to cook Hot and sour noodles with Staple food and Snacks.
Staple food Snacks -
Mung bean and duck egg soup
When our Hakka children get angry, it is very popular to eat mung bean steamed duck egg soup, especially when paired with Hakka tea oil. It is really good at clearing away heat and detoxifying, and the preparation method is very simple!
Soups Camellia oil -
Simple Portuguese Tart
It’s really boring at home during the summer vacation. I can’t think of anything to do, so let’s make something delicious. All I’ve eaten before are sweet egg tarts, so today I’m going to try something different, make something salty and sweet.
Baking Cornstarch -
Simple homemade salted duck eggs
Duck eggs are cold in nature and can clear lung fire. After being pickled with salt, it nourishes kidney yin and reduces deficiency fire. There are two types of duck eggs: white-skinned and green-skinned. Guangzhou people like green-skinned eggs. Elderly people say that they have a better effect in clearing fire.
Side dishes Home cooking -
Duck eggs with soy sauce and scallions
I often ate eggs like this at home when I was young. So easy and delicious. There are no eggs at home, so duck eggs are just as delicious.
Snacks Home cooking -
[Taizhou] Fried eggs with coriander
Coriander and eggs are both ingredients with high nutritional value, and eating them together can provide a good nutritional complement. This winter, I planted a small patch of coriander on the balcony. It was green and fresh. I picked a small handful before cooking and fried it with eggs. It is also a good gourmet dish.
Hot dishes Home cooking -
Bitter Melon Scrambled Eggs
There was only one small bitter melon, so I happened to have some okra at home, so I put them all in
Hot dishes Home cooking -
Homemade salted duck eggs
Learn how to cook Homemade salted duck eggs with Pickles with soy sauce and Home cooking.
Pickles with soy sauce Home cooking -
Steamed Dumplings with Leeks and Duck Eggs
This is a dumpling I made when my family bought a lot of duck eggs some time ago. Sometimes I want to be lazy, so I just buy dumpling wrappers.
Staple food Pasta -
Fried duck eggs with okra
Learn how to cook Fried duck eggs with okra with Hot dishes and Home cooking.
Hot dishes Home cooking -
Five spice salted duck eggs
I learned how to make salted duck eggs from my friends at Meitian. For my first try, I added salt several times during the process of preparing the salt water. Therefore, the water and salt were not measured specifically, but the salt water must be prepared into saturated salt water. This is the key step for soaking salted duck eggs.
Side dishes Home cooking -
Scrambled Eggs with Shrimp and Pumpkin
Learn how to cook Scrambled Eggs with Shrimp and Pumpkin with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sophora flower duck egg buns
The skin is thin, the filling is big, and the flavor is rich.
Staple food Pasta -
Homemade salted duck eggs
Learn how to cook Homemade salted duck eggs with Side dishes and Home cooking.
Side dishes Home cooking -
Dragon Boat Festival on the tip of the tongue = childhood memories, nostalgic version of salted duck eggs
The annual Dragon Boat Festival is coming soon. Zongzi are everywhere in the streets and alleys; what I feel is a strong commercial atmosphere; not a festive atmosphere. Today's Dragon Boat Festival is not just a holiday for us, but the family gathers together to have a reunion dinner and taste various delicious rice dumplings and salted duck eggs. It is difficult to appreciate the rich meaning of this traditional festival, to taste the unique flavor of the Dragon Boat Festival and the passionate memories of the Dragon Boat Festival in childhood. In my childhood memory, apart from the Spring Festival, the Dragon Boat Festival is the most lively. As soon as the Dragon Boat Festival comes, every household puts mugwort in front of the door, and children often pray to ward off evil spirits and bad luck. But when can I eat fragrant rice dumplings and salted duck eggs? Although the rice dumplings during the Dragon Boat Festival are delicious, my favorite is the salted duck egg. I am also most concerned about when my mother pickles salted duck eggs every year. When I was a child, I picked duck eggs - packed duck eggs - hung duck eggs during the Dragon Boat Festival; what a happy and joyful day. Traditional customs are memories that every peer who has experienced them will never forget. I still remember eating salted duck eggs when I was a child. At that time, salted duck eggs were both for eating and playing with. When my mother was busy, I followed her like a little follower. Waiting for my mother to use the remaining threads from knitting sweaters to weave a small mesh bag. There is a salted duck egg hanging on the chest. The salted duck egg is placed in a beautiful little mesh bag, which is very conspicuous. This custom of hanging eggs continues from the beginning of summer to the Mid-Autumn Festival. I took the mesh bag prepared by my mother and went to school to compete with my classmates to see whose salted duck eggs were the hardest. Every time a person won, they would be extremely happy and show off their ability to make salted duck eggs everywhere. Usually the hardest salted duck eggs would be reluctant to eat. What a childlike and fun way to play, the duck egg has played its best role in my hands!
Snacks Home cooking -
Homemade marinated sauce - braised duck & braised eggs
I used to buy brine juice from the supermarket, but today I tried making it myself, and it was pretty good too! A lot of additives are missing, so you can eat healthily and happily. It is prepared with stock + stew + spices + dark soy sauce. Duck eggs are used, which are much more fragrant than eggs. I chose a clay pot for the pot, but the one at home cracked, so I had to use a soup pot. When stewing something for the first time, you should braise the meat first, then the eggs and tofu. It's just sweet and delicious. It’s a specialty dish for entertaining guests, and it’s perfect for eating and drinking, haha! Ingredients: 1/4 duck meat, 10 duck eggs, appropriate amount of stock, appropriate amount of stewed pork, a small packet of spices, appropriate amount of dark soy sauce, 6 dried chili peppers, a small gauze bag (you can also use a spice box)
Hot dishes Dried chili pepper -
Steamed eggs
Learn how to cook Steamed eggs with Snacks and Light soy sauce.
Snacks Light soy sauce -
razor clam eggs
Learn how to cook razor clam eggs with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
【Shanghai】Meat floss and cucumber egg rolls
Egg rolls, which we call egg lanterns here, are a traditional dish in our cuisine. The finished egg skins are golden in color and each one is shaped like a gold bar. Every household will make it during the Chinese New Year. The traditional filling is minced pork. During the Chinese New Year, I made two flavors, one is minced pork, and the other is this flavor. The wonderful taste of meat floss and salad dressing plus the crispness and refreshing taste of cucumber. It was completely gone as soon as it was served. Fortunately, I ate the leftovers when I cut it, otherwise I would not know what it tasted like.
Hot dishes Local cuisine -
Spinach, duck egg and tofu soup
Learn how to cook Spinach, duck egg and tofu soup with Soups and Home cooking.
Soups Home cooking -
Fried duck eggs with day lily
Duck eggs are fishy, but they go well together with day lily
Hot dishes Home cooking -
[Hand Drawn Recipe] Salted Duck Egg - A duck egg that is so rich and oily
Salted duck eggs Ingredients 500g of duck eggs 50g of edible salt Appropriate amount of yellow mud Appropriate amount of water Appropriate amount of plant ash There are dozens of ways to make salted duck eggs. I have been struggling for a long time. Draw a simple production that is suitable for today's fast era, or draw a traditional production. In the end, I chose the traditional pickling method. Ouyang Yingji wrote: We tourists passing by will be surprised by the taste of some things that have belonged to our ancestors for several generations. It can be roughly intact and preserved intentionally or unintentionally. Perhaps the outdated production methods can be understood. The narration of the past lives of ancestors can also be regarded as respect for food. You can always expect more from good things. Real foodies can also find these special ingredients. A few months before the Dragon Boat Festival every year, the elders will start to prepare pickled salted duck eggs. Yellow mud is always a necessary ingredient. The old people often say that this can ensure that the yolk is red and oily. There are many things to pay attention to when pickling salted duck eggs: temperature, humidity, environment, raw materials, and ingredients. It will all have an impact. Only by trying more can you make salty duck eggs that are not salty, red and oily and have a good appearance~
Snacks Pickles with soy sauce -
Shredded Pork and Mushrooms and Duck Egg Soup
Shiitake mushrooms have high protein, low fat, and multivitamin nutrients. Cancer patients who eat more Shiitake mushrooms can inhibit the growth of tumor cells. My husband went back to his hometown and brought mushrooms from my mother. They were small and very fragrant. My favorite, thank you mom.
Soups Soup -
Bibimbap
My mother likes watching Korean dramas and Korean food. She just got a new stone pot and wants to make a delicious and simple stone pot bibimbap!
Staple food Home cooking -
Fried duck eggs with spinach
Simple and delicious, healthy and nutritious quick dish suitable for all ages.
Hot dishes Home cooking -
Eat two live king crabs
Nowadays, there are more and more seafood, and some previously rare things have become more popular. Let me briefly talk about how to eat king crab.
Home cooking Seafood -
Malantou scrambled eggs
Malantou fried duck eggs: bright in color and delicious, nourishing yin and clearing the lungs, clearing away heat and cooling blood, diuretic and reducing swelling. Duck eggs have high nutritional value and can provide our bodies with rich protein and various nutrients. Malantou is mainly reflected in its medicinal value, so the combination of the two can better help us maintain our health and supplement various nutrients. The preparation method is even simpler.
Hot dishes Home cooking -
Crab racing
Learn how to cook Crab racing with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Fried duck eggs with cabbage
Light food is simple, delicious, healthy and nutritious, quick to stir-fry.
Hot dishes Home cooking -
Scrambled Eggs with Tomato and Luffa
Learn how to cook Scrambled Eggs with Tomato and Luffa with Hot dishes and Home cooking.
Hot dishes Home cooking -
Small chowder dumplings
I’ve been in Shanghai for a month! This is the first time that one person has made dumplings from start to finish all by himself. Nothing tastes better than dumplings! ! Haha, so happy. It turns out that making dumplings is not as difficult as I thought. But as an upright Chinese girl, how can she not know how to make dumplings? ?
Staple food Home cooking -
Stir-fried rice cake with winter bamboo shoots, mustard greens and duck egg
Learn how to cook Stir-fried rice cake with winter bamboo shoots, mustard greens and duck egg with Staple food and Snacks.
Staple food Snacks -
Three fresh dumplings
Learn how to cook Three fresh dumplings with Staple food and Home cooking.
Staple food Home cooking -
Duck egg eggplant cake
The eggplant pancake is crispy on the outside and tender on the inside, especially suitable for the elderly and children. It is dipped with garlic paste. The taste is salty and slightly spicy. Children can only dip it in a little garlic sauce, which will not be too spicy. If you don't like the smell of garlic, you can also use other dipping sauces, which will taste equally delicious.
Staple food Home cooking -
Egg Fried Rice
Children like to eat egg fried rice, so every time you steam rice, steam more. The remaining rice is stir-fried the next day with all the vegetables you have at home, and then mixed with some multigrain porridge or multigrain rice paste or porridge to make a rich breakfast. When making egg fried rice, you can chop up vegetables that your children don’t like and mix them in to increase the appearance and nutritional balance.
Staple food Home cooking -
Homemade salted duck eggs
The Dragon Boat Festival is an ancient traditional festival in my country. On this day, rice dumplings and salted duck eggs have become indispensable delicacies on people's tables. Seeing that the Dragon Boat Festival is coming soon, everyone is busy making rice dumplings, but I don’t know how to make them, because my mother makes them for us every year, which also makes me very dependent, so I have never made them. I really like eating the rice dumplings made by my mother, especially the meat rice dumplings. They are very fragrant and are as good as Jiaxing meat rice dumplings. Although I can't make rice dumplings, I can still make salted duck eggs, which my mother likes. Although the red oil in the egg yolk doesn't come out too much, it is sandy, and the color of the egg yolk is also very red, which looks quite attractive. After eating it, my mother said it tasted very fragrant and delicious. She will never buy salted duck eggs again. Making her own is healthy and it tastes very safe!
Private kitchen old man -
Okra scrambled eggs---a refreshing summer dish
I don’t need to introduce the nutritional value of okra, I think everyone knows it very well. Okra scrambled eggs is a dish that my family often eats. It is quick, simple and has a refreshing taste.
Hot dishes Quick dishes -
Stir-fried vermicelli with cabbage
If you don’t want to cook, let’s make some vermicelli together
Hot dishes Home cooking -
Fried duck eggs with chive flowers
Learn how to cook Fried duck eggs with chive flowers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Bitter Melon Scrambled Eggs
Learn how to cook Bitter Melon Scrambled Eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Egg and chive pancake
My mother specially bought some duck eggs, saying they have high nutritional value, so she wants to eat them with eggs. So for this pancake, I used one egg and one duck egg, one big and one small. As for the taste... guess what~
Staple food Home cooking -
Homemade salted duck eggs
Learn how to cook Homemade salted duck eggs with Preparing meals and Cold water.
Preparing meals Cold water -
Spicy fried duck eggs
Yesterday I bought some fresh duck eggs and pickled salted eggs. Two of the egg skins were cracked, so I thought about how to eat these two fresh duck eggs. Because duck eggs have a strong fishy smell, I personally don't like fishy things, so I add chili, green garlic and other things that can remove the smell. Sure enough, the finished product has no fishy smell at all and is very fragrant.
Hot dishes Home cooking -
Cucumber omelette
Simple operation, the eggs are not too old or too dry, and the ingredients are simple and easy to obtain.
Hot dishes Home cooking -
Duck egg tomato pimple soup
Duck eggs are cold in nature and have good functions of clearing lung heat and lowering yin fire. Salted egg butter can be used to treat malnutrition when eaten by children. Applying it externally can treat burns and eczema. The nutritional value of duck eggs is higher than that of eggs, so those who have a hot constitution or have a slight cold but want to eat eggs can choose duck eggs!
Soups Flour -
Pickled salted duck eggs
It is very enjoyable to eat a bowl of refreshing multigrain porridge in the summer. It is perfect with some pickles, some homemade pancakes, and an oily salted duck egg. Every year in March and April, I will buy some duck eggs, first coat them in white wine and then a layer of salt, wrap them in a zip-keeping bag, and after a few months, they will be ready to eat by the end of June.
Home cooking Lunch -
Fried duck eggs with pickled mustard and celery
Learn how to cook Fried duck eggs with pickled mustard and celery with Hot dishes and Home cooking.
Hot dishes Home cooking -
Simple version of fried eggs with chives
Every day after get off work, I have a full schedule for grocery shopping and cooking. We live next door to my mother-in-law's house, so of course we eat together. My father-in-law is an old-fashioned Chinese man. He is doing well now. Following the development of the times, the only housework he will do after retirement is washing dishes. My mother-in-law continues to exert her residual enthusiasm, and my son has very high taste requirements for food. He is nicknamed a gourmet by my family. He has to rate all the dishes we cook. This is all my fault, who told him to have a mother who knows how to cook? But it is not an easy task to prepare dinner for five people in daily life. Quickness, nutrition and deliciousness are the first priority. Fried Eggs with Leeks is a dish that can be prepared in just five minutes. Leeks are a versatile dish this season. Eggs, I use the first eggs produced by my aunt’s own ducks. Each egg is small, but has the best nutrition.
Hot dishes Home cooking -
Meat scrambled eggs
I saw that this dish didn’t seem to exist in the software, so I uploaded it
Hot dishes Lean meat -
Wenzhou specialty food~Dried fried noodles (0 MSG added)
Today I’m going to share about Wenzhou’s specialty delicacy—fried dried noodles, which is a bit difficult! I remember the first time I went to my husband’s house. My mother-in-law made her signature fried rice noodles for me to eat. This is also my husband’s favorite meal! And my little lover also likes to eat it. Whenever my husband and colleagues come to visit us, we always make it for everyone,
Hot dishes Bean sprouts -
BBQ flavored salted duck eggs
It was a complete inspiration. Barbecue ingredients are not used for barbecue. They can only be left idle. If they are left idle for too long, they can only be thrown away. How to use it in another way? During duck egg season, I suddenly had inspiration. How about making barbecue-flavored salted duck eggs? Might as well give it a try. Although I prepared 10 duck eggs, I didn't dare to try more. There were only three. If they were not popular, there would only be three. According to the original idea, all barbecue ingredients should be used. However, on the one hand, I am worried that the flavor of barbecue is too strong and cannot be tolerated by ordinary people. On the other hand, I am worried that the salt in the barbecue ingredients is insufficient and the duck eggs will go bad. After some hesitation, half and half. The wait was very long, and after a month, I finally unsealed it and tasted it on what seemed like a relatively free day. After all, I was a little impatient. If I had waited another week, maybe the egg yolk would have been completely rusty without the faint yellow color in the center. . . . . .
Snacks Cold dishes -
Salted duck eggs
Learn how to cook Salted duck eggs with Preparing meals and old man.
Preparing meals old man -
Duck egg lean meat porridge
Usually, I cook a lot of preserved egg and lean meat porridge. One day there were no preserved eggs at home, so I suddenly thought of using duck eggs. From now on, my family is not interested in preserved egg and lean meat porridge at all. The taste will definitely surprise you and you will be out of control. The lean meat can be replaced with shredded chicken, and it is equally delicious with any combination.
Porridge children -
Boiled live fish
Learn how to cook Boiled live fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Homemade salted duck eggs
My friend gave me a lot of fresh duck eggs, but I couldn't eat them all at once. I marinated them in a large jar with traditional Chinese pepper salt water and the oil was produced in 30 days.
Snacks Home cooking -
Scrambled eggs with tomatoes
A dish that my little girl loves
Vegetarian dishes Garlic cloves -
Stewed eggs
Thanks to the editors of Gourmet World for their tolerance and love for me during this period, and for spending unforgettable time with me. When I learn cooking skills, Food Network is the biggest help for me. I would also like to express my gratitude to the selfless netizens. It is because of your sharing that I have gained something. It's just that life doesn't stop for anyone, and a song comes to mind: there is a time to get together and leave... Yes, people need to settle and explore. At this time, I feel inexplicably moved in my heart, not for any reason, just because I have tried hard.
Soup MSG -
Fried poached eggs
I have loved eating eggs since I was a child, and so does my daughter. She eats fried and steamed eggs in different ways every day, which is my daughter’s favorite. I think it will be more fragrant when fried with duck eggs, and it will be a bit older when fried with eggs
Side dishes Home cooking -
Hand-made duck egg beef noodles
Learn how to cook Hand-made duck egg beef noodles with Staple food and Noodles.
Staple food Noodles -
Ginger egg noodles
Ginger is a commonly used condiment in cooking. It has the effects of pungent and warming, relieving vomiting, warming the lungs, relieving coughs and detoxifying fish and crabs. Eggs are rich in protein and other nutrients.
Staple food Home cooking -
Delicious kimchi pancake
When I fell in love with Korean dramas, I also fell in love with Korean food. Kimchi pancake is a common dish in Korean dramas. It is simple to operate and tastes good. It is a good choice for children as breakfast, afternoon snack or late night snack. O(∩_∩)O~
Staple food Home cooking -
Fried duck eggs with cowpeas
Learn how to cook Fried duck eggs with cowpeas with Hot dishes and Home cooking.
Hot dishes Home cooking -
[Glutinous rice cake]---Grandma passed it on to my mother, and my mother passed it on to me
Glutinous rice cake is a delicacy passed down from generation to generation. It was passed down from my grandmother to my mother, and my mother passed it down to me. Doesn’t it sound like you don’t quite understand what it is? If I say that in my hometown, the local dialect for eggs is chicken, do you understand now? As the name suggests, glutinous rice cake is a cake made of glutinous rice and chicken.
Staple food Pasta -
Salted duck eggs
I remember that my mother would make salted duck eggs when I was a child. When I grew up, I also tried to make it using my mother's method, which was quite successful.
Staple food Home cooking -
Apple, carrot and duck egg pancake
Fruity and nutritious cookies.
Staple food Home cooking -
Three Brothers ♥ Meat Desserts
Learn how to cook Three Brothers ♥ Meat Desserts with Snacks and Home cooking.
Snacks Home cooking -
Chili vegetable and duck egg soup
Learn how to cook Chili vegetable and duck egg soup with Soups and Home cooking.
Soups Home cooking -
Chive pancake
Crispy and delicious, healthy and nutritious, suitable for all ages, simple and easy to learn.
Pasta Home cooking -
How to fry [Mandarin Duck Omelette Rice] with clear grains
Learn how to cook How to fry [Mandarin Duck Omelette Rice] with clear grains with Staple food and Home cooking.
Staple food Home cooking -
Chive rolls
I remember eating this kind of vegetable rolls a lot when I was in my hometown. After making it a few times recently, I wanted to eat it again within a few days. Today's crust and fillings are a little different than usual. Actually, I originally wanted to call it pink chive roll, but after steaming, the color was almost invisible.
Staple food Home cooking -
Okra Steamed Egg
My mother-in-law planted several okra trees and reaped the harvest every day. This summer she cooked a lot of dishes with okra. Today she made steamed okra eggs. The harmony of colors and the smooth and tender custard will leave you with endless aftertaste.
Hot dishes Vegetarian dishes -
Egg rolls
The Chinese New Year is coming soon, and every year my dad will make something. In our local dialect, it is called steamed pan. It can be used to stir-fry three fresh vegetables, or it can be blanched. Next, my cousins and cousins still like this dish every year. They put some fungus, winter bamboo shoots, quail eggs, fried pork skin, and stir-fried three fresh vegetables. They are all eaten every time it is served. I tried to make it at home today on a rainy day when I have nothing to do. It doesn’t look as good as my dad’s, but it tastes good!
Hot dishes Home cooking -
Tomato scrambled eggs---a home-cooked dish that everyone loves
Tomato scrambled eggs---a classic home-cooked dish, and it must be the first dish that every housewife learns to make. Tomato scrambled eggs are simple to make and rich in nutrients. The sweet and sour taste is endearing and you will never get tired of eating it.
Hot dishes Home cooking -
Yuqian duck egg cake
I went back to my mother-in-law's house the day before yesterday and picked a lot of elm money. I made elm money rice and elm money pancakes when I came back. This morning I tried the elm money duck egg cake. The duck eggs are also from my mother-in-law's own house. They are absolutely pure natural green food. However, I was in a hurry to send the child off in the morning, so the photos I took were not very good. Haha, I'm sorry~
Staple food Home cooking -
Green vegetable and duck egg buns
Because I bought a lot of duck eggs some time ago, I will continue to digest them today. This steamed bun is specially made for breakfast for the children at home, one steamed bun and one bowl of porridge!
Staple food Home cooking -
Fried cucumber with duck eggs
Eggs laid by home-raised ducks, home-grown cucumbers, no pesticides, all natural and pollution-free~
Hot dishes Home cooking -
Omelette Pusi Rice Noodles
Light, fresh and sweet, I like the taste of rice noodles.
Snacks Dried rice noodles -
Salted duck eggs
Pickle some duck eggs yourself, they are delicious and healthy. A must for breakfast!
Side dishes Pickles with soy sauce -
Rice pancake
Quick breakfast, rice pancakes that take just a few minutes to complete, a simple, convenient and easy-to-operate breakfast, just make it if you like it
Staple food Home cooking -
Fried rice noodles with bean sprouts and duck eggs
Learn how to cook Fried rice noodles with bean sprouts and duck eggs with Staple food and Home cooking.
Staple food Home cooking -
Fried duck eggs with onions and pickled mustard
Learn how to cook Fried duck eggs with onions and pickled mustard with Hot dishes and Home cooking.
Hot dishes Home cooking -
Scrambled eggs with garlic sprouts
Learn how to cook Scrambled eggs with garlic sprouts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Egg tart
The egg tart crust is bought ready-made, the difference is that I use duck eggs
Baking Cream -
Fried duck eggs with green pepper, lamb tail and bamboo shoots
Learn how to cook Fried duck eggs with green pepper, lamb tail and bamboo shoots with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed Egg with Chinese Sausage
Learn how to cook Steamed Egg with Chinese Sausage with Soup and Home cooking.
Soup Home cooking -
Jiangnan flavor~fried rice cake
The staple food of stir-fried rice cake is something you can never get tired of eating. It is also a special snack in Wenzhou and is suitable for all ages.
Hot dishes Common dishes -
Simple tea eggs
Learn how to cook Simple tea eggs with Snacks and Home cooking.
Snacks Home cooking -
Rye bran duck egg pancake
I’ve run out of eggs at home, and I happen to have rye bran, so I can make a multigrain pancake
Staple food Home cooking -
Steamed Egg with Broccoli and Tofu
Staying at home throughout the Spring Festival, do you all feel like you didn’t lose weight in March and feel sad in April? I would like to recommend a low-fat weight-loss dish to you, using broccoli, tofu and eggs, it is quite nutritious
Hot dishes Home cooking -
Seasonal vegetable egg pancake breakfast pancake
Seasonal vegetable egg pancakes are a very good choice for babies' breakfast. You can add various seasonal vegetables, or you can add some minced meat, etc. A small egg pancake can also be nutritious. What I made today is the amount of one egg pancake, one spoon of flour and one egg. If you want to make more, just adjust it according to the proportion. I personally prefer to eat tender ones, so I added more water and a little more starch. Those who like to eat older food can use less water and do not need to add starch. The old ones are more fragrant.
Staple food Home cooking -
Toon Duck Egg Pancake
The child's godfather brought a large basket of duck eggs and toon that his grandmother had picked. Wow, I only ate toon for a few days last week, and it tasted so delicious. I quickly used this earthy duck egg to mix with Chinese toon, and then added a little flour to fry the omelette. It was really satisfying to use it with rice porridge in the morning.
Staple food Home cooking -
Fried duck eggs with lettuce
Home-style stir-fry is simple, delicious, healthy and nutritious, and a quick dish.
Hot dishes Home cooking -
Scrambled eggs with loofah---a simple and convenient home-cooked dish
When summer comes, melons and vegetables are on the market in large quantities, and loofah is one of them. As the temperature rises, fast home-cooked dishes with a refreshing taste are welcomed by people. Luffa scrambled eggs---convenient, fast, suitable for all ages.
Hot dishes Home cooking -
Fried eggs with pepper
This is one of my favorite dishes! Do it yourself and have enough food and clothing!
Hot dishes Home cooking -
Pickled salted duck eggs
Learn how to cook Pickled salted duck eggs with Preparing meals and Wine.
Preparing meals Wine -
Celery Omelette
Celery is crunchy, flavorful, and rich in fiber. Pair it with carrots, duck eggs, or fried egg pancakes for breakfast, and the nutrition will be even higher.
Staple food Home cooking -
Fried eggs with chives and broad beans
Fresh bean-flavored eggs, the delicacy of early summer
Hot dishes Home cooking -
Loofah egg soup
With just simple seasonings, it’s a delicious bowl of loofah and egg soup
Soups Lunch -
Fried duck eggs with cabbage
Delicious and nutritious quick dish.
Hot dishes Home cooking -
Salted duck eggs
Friends who like drowned duck eggs can try it. The method is simple.
Snacks Farm food -
Red oil salted duck eggs
My favorite thing to eat in the morning is an egg. Whether it’s eggs, duck eggs, or quail eggs, they are all great! If you are tired of hard-boiled eggs, you can also try the fragrant and oily salted duck eggs~
Snacks Home cooking -
Poached eggs
I used duck eggs, but you can also make it with eggs. Sweet and sour.
Hot dishes Home cooking -
Duck egg and shrimp skin fried rice
Learn how to cook Duck egg and shrimp skin fried rice with Staple food and Cooking wine.
Staple food Cooking wine -
Fried leeks with eggs
I used to not want to touch the smell of leeks. Once my husband cooked this dish and I tried it after smelling the aroma. It was not as delicious as I imagined! Instead, I fell in love with it.
Hot dishes Home cooking -
Fried duck eggs with shredded carrots
Seasonal dishes, simple and delicious quick dishes, suitable for all ages.
Home cooking Quick dishes -
Golden Fried Rice
Simple and delicious golden fried rice is really a quick and nutritious meal for office workers
Staple food Home cooking -
March 3 ~ Boiled eggs with shepherd’s purse
On March 3, shepherd's purse is boiled with eggs, which is a common saying in the Jiangnan area. Legend has it that the third day of the third lunar month is the birthday of the Queen Mother. Early that morning, the kind-hearted Queen Mother ordered Guanyin to send down holy water in order to save people in the world from suffering from diseases. Therefore, the most spiritual vegetables serve as messengers of love. Dicai is a green plant with small and delicate leaves that grow close to the ground. Its scientific name is shepherd's purse. It is very inconspicuous when it is a seedling, and it is difficult to find it without looking carefully. Perhaps to make it easier for people to dig, ground vegetables generally grow on banks and vegetable fields. Local vegetables come with the spring breeze and rain. When the spring breeze passes, you will see tender vegetables emerging from the ground; after the spring rain moistens, you will find a large area of green vegetables standing tall, with leaves holding small pearl-like raindrops, making you feel full of vitality and refreshing. On the third day of the third month of the lunar calendar, Chinese people have the custom of eating local vegetables and boiling eggs. Shepherd's purse, a local vegetable, can be seen everywhere on the roadside or in the fields. It is not only rich in nutrients, but can also cure many diseases. There is not only a proverb among the people that shepherd's purse is an elixir on the third day of March in spring, but there is also a saying that eating shepherd's purse in spring is the best elixir. It can be seen that shepherd's purse is not only a delicacy, but also a panacea. In traditional Chinese medicine, shepherd's purse has a wide range of medicinal values and is known as the licorice of vegetables. Traditional Chinese medicine believes that shepherd's purse is sweet in taste and cool in nature. It returns to the liver, spleen, and kidney meridian, and has the functions of harmonizing the spleen, diuresis, hemostasis, and improving eyesight.
Snacks Home cooking -
Amaranth for soup
Traditional Chinese medicine believes that amaranth is cool in nature and slightly sweet in taste. It enters the lungs and large intestine and is grown in fields or roadsides. It has the functions of clearing away heat and promoting dampness, cooling blood and stopping bleeding, and stopping dysentery. The Dragon Boat Festival is a hot time, and dampness and heat invade the human body. During the Dragon Boat Festival, eating amaranth can clear away the heat and remove the dampness and heat. Don’t miss this dish on the dining table! People with spleen and stomach deficiency should not eat; people with gastrointestinal coldness and prone to diarrhea should not eat too much. At the same time: avoid eating amaranth with soft-shell turtle and turtle meat. Old Nanjing people have always liked to eat: fresh and tender amaranth. The price is also much more expensive than other amaranths~~~
Hot dishes Home cooking -
Fried noodles with rapeseed
Classmate Jie said he wanted to eat ramen! Damn it! No way! Just thinking about it, noodles should be the main thing. No matter what method is used to make it, it is noodles after all! (Haha! I’m still making excuses for myself because I’m not good enough)
Noodles Bacon -
Steamed Egg Custard with Shrimp and Okra
Learn how to cook Steamed Egg Custard with Shrimp and Okra with Hot dishes and Home cooking.
Hot dishes Home cooking -
Bitter Melon Fried Duck Egg
Bitter melon is a delicious summer dish, great stir-fried or served cold. Bitter melon is rich in nutrients, including protein, fat, carbohydrates, etc., especially vitamin C, amino acids, carotene, crude fiber; as well as phosphorus, iron and various minerals. Bitter melon, scrambled eggs, or stir-fried meat can be used. Kuaishou’s home-cooked dish is light and popular with everyone.
Hot dishes Home cooking -
Glutinous rice and duck eggs
It is said that eggs are food when opened from the outside, and life when opened from the inside. The glutinous rice duck eggs are opened from the outside for the first time, and sublimated from the inside for the second time. Ordinary does not mean mediocrity, delicious food is easy to make
Snacks Home cooking -
Mustard Egg Soup
Learn how to cook Mustard Egg Soup with Soups and Common dishes.
Soups Common dishes -
Scallion wontons
It was late night snack, and I suddenly wanted to eat wontons, so I made them myself!
Staple food Home cooking -
Scrambled eggs with shrimp, beans and beans
Learn how to cook Scrambled eggs with shrimp, beans and beans with Hot dishes and Home cooking.
Hot dishes Home cooking -
Tomato scrambled eggs
Learn how to cook Tomato scrambled eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed radish sausage
Learn how to cook Steamed radish sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Bacon Egg Burger
A breakfast that can be prepared in ten minutes, paired with a cup of sweet pumpkin juice, can make people full of energy and start the day's work and study.
Snacks Foreign cuisine -
Sushi roll
Sushi is one of the favorite traditional foods of the Japanese. The main material is cold rice seasoned with vinegar, plus fish, seafood, vegetables or eggs as ingredients. It is delicious and very popular among Japanese people. With ultra-low calories, fire-free raw food, organic ingredients, fresh taste, and beautiful appearance, sushi meets all people's imaginations. Taking simplicity as deliciousness and nature as deliciousness, sushi is the ultimate expression of this simple philosophy of food. (Expand)
Snacks Cucumber -
Rouchenzi
Rou Shenzi is a famous snack in Lanxi, Zhejiang. Raw egg yolk is stuffed with meat filling and cooked in a pot. It tastes delicious. In the past, when supplies were relatively scarce, meat dumplings were the highest courtesy for entertaining guests. It is said that Rou Shenzi was first served by the mother-in-law as a snack for her son-in-law who returned home. After the marriage, the new daughter-in-law took her son-in-law back to her parents' home. If the mother-in-law made Rou Shenzi for her returning son-in-law, it meant that the mother-in-law was very satisfied with her son-in-law. The more meat fillings in the Rou Shenzi, the more satisfied the mother-in-law was with her new son-in-law. It is a very ceremonial snack. Friends who like it can try it!
Snacks Hot dishes -
Black sesame cookies
After adding black sesame seeds to the recipe of cookies, the taste goes up to an unknown level. Great!
Baking children -
Sauce buns
Learn how to cook Sauce buns with Staple food and Home cooking.
Staple food Home cooking -
Mushroom, cabbage and egg drop soup
Learn how to cook Mushroom, cabbage and egg drop soup with Soups and Home cooking.
Soups Home cooking -
Omelet rice
Learn how to cook Omelet rice with Staple food and Home cooking.
Staple food Home cooking -
Fitness protein soup
Learn how to cook Fitness protein soup with Soups and Sugar.
Soups Sugar -
Jade Pink Skin
The vermicelli made by myself is added with vegetable juice, and the green color is very eye-catching.
Home cooking Private kitchen -
Fried duck eggs with leeks
Learn how to cook Fried duck eggs with leeks with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried duck eggs with wild buckwheat
The weather during Qingming Festival this year is particularly good and the sun is shining brightly. When I returned to the countryside and walked around, I found that there were many wild vegetables in the countryside. The mothers-in-law in the village also went together in groups to dig wild buckwheat and pick wormwood. . . It seems that every household is making wild buckwheat cakes. Our kids don’t like eating this kind of pancake very much, but seeing everyone bustling with wild vegetables, I was itching to join in the fun, so I used wild buckwheat to fry duck eggs. It was really fragrant after frying.
Hot dishes Home cooking -
Fried crab with egg
Learn how to cook Fried crab with egg with Hot dishes and Home cooking.
Hot dishes Home cooking -
Eight-inch duck egg chiffon cake
There are some people in life who cannot eat eggs due to physical reasons. And cakes are made with eggs. Even my mother can’t eat eggs, so I thought of making a duck egg chiffon cake for her. At first, I didn’t dare to try, for fear of failure and fear of being fishy. Unexpectedly, the result was no worse than an egg. It didn't crack or collapse and was very soft. Friends who like it can try it.
Baking Cake flour -
Gluten stuffed meat
Learn how to cook Gluten stuffed meat with Hot dishes and Summer Recipes.
Hot dishes Summer Recipes -
Salted duck eggs
According to traditional Chinese medicine, salted duck eggs have the effect of clearing lung fire, and external application can also treat burns. The nutrients of salted duck eggs are easily absorbed by the body. It is recommended that you eat salted duck eggs regularly. This recipe for salted duck eggs is simple and easy to learn! Easy to eat!
Snacks Home cooking -
Fried poached eggs with green pepper
Poached eggs are also one of my family’s favorite foods. Today I changed my mind and used green peppers to fry poached eggs. It was very delicious and went well with rice.
Hot dishes Home cooking -
Fried eggs with chives
Learn how to cook Fried eggs with chives with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried duck eggs with garlic
Simple, delicious, healthy and nutritious quick dish.
Hot dishes Home cooking -
Scallion-flavored duck eggs
The protein content in duck eggs is similar to that of eggs, but the total mineral content is far higher than that of eggs, especially the iron and calcium contents are extremely rich. Duck eggs are sweet and cool in nature and have the effect of nourishing yin and clearing the lungs. They are suitable for physical weakness after illness, hot cough, dry throat and sore throat. This simple dish goes well with either wine or rice.
Cold dishes Home cooking -
Brewing Spring
Learn how to cook Brewing Spring with Soups and Onion white.
Soups Onion white -
Freshly fried black rice
Learn how to cook Freshly fried black rice with Staple food and Fried rice.
Staple food Fried rice -
Simple Omelet Rice
Eat egg fried rice in a different way~
Staple food Home cooking -
Homemade salted duck eggs
Before the National Day, I found that the price of salted duck eggs at the place where I usually bought them had increased. This was also the case in the past, and the price increased before the Dragon Boat Festival and Mid-Autumn Festival. I might as well try to make it myself. Although the price should be back to normal if I make it myself, I still want to give it a try and see how effective it is. After more than a month of long waiting, I tried cooking a few and verified that this method is feasible. However, it also has shortcomings. It should be that the salt is uneven, some eggs are broken, and some are of good quality and some are of poor quality. Overall, it is worth trying. What's more important is that the egg whites marinated for 34 days are a little salty, but they are not inedible like the ones you buy. They are edible. This is very valuable because you won't waste the egg whites every time. Next time I plan to try the brine method, as that ensures even soaking. I didn’t take pictures specially, I just took a picture when I saw a child eating a very beautiful one. It is true that it is oily and sandy, but it is also true that not everyone is so beautiful, and one of them is broken...
Snacks Home cooking -
Scrambled eggs with loofah
The golden yellow color of native duck eggs combined with the green loofah is very eye-catching. It tastes delicious without too much seasoning
Hot dishes Home cooking -
Fried duck eggs with leeks (suitable for children, no longer picky eaters~)
Learn how to cook Fried duck eggs with leeks (suitable for children, no longer picky eaters~) with Hot dishes and Home cooking.
Hot dishes Home cooking -
Salted Egg
Learn how to cook Salted Egg with Side dishes and Home cooking.
Side dishes Home cooking -
Egg pickled with sake lees
Learn how to cook Egg pickled with sake lees with Private kitchen and Homemade rice wine.
Private kitchen Homemade rice wine -
Homemade oiled salted duck eggs
In two easy steps, you can make oily salted duck eggs, which are healthy and without any additives.
Quick dishes Homemade ingredients -
Scrambled eggs with black fungus and lettuce
Learn how to cook Scrambled eggs with black fungus and lettuce with Home cooking and Quick dishes.
Home cooking Quick dishes -
Scrambled eggs with carrots and green peppers
Learn how to cook Scrambled eggs with carrots and green peppers with Hot dishes and Home cooking.
Hot dishes Home cooking