Vinegar beans

Overview

Soaking black beans in vinegar is a good way to nourish the kidneys and improve beauty. Peanuts soaked in vinegar are not only beneficial to cardiovascular and cerebrovascular diseases, but can also improve blood pressure. Simply soaking it in vinegar and eating it seems boring, but I improved it today. Both health and deliciousness are indispensable.

Tags

• private kitchen
• balsamic vinegar
• black beans
• chicken essence
• peanuts
• garlic
• ginger
• green pepper
• red pepper

Ingredients

Steps

1. 1 Wash black beans

   

2. 2 Wash and dry peanuts

   

3. 3 Fried black beans, skin cracked

   

4. 4 Put the peanuts and fried black beans into the container, pour in vinegar to cover the peanuts and black beans. Cover and let sit overnight

   

5. 5 Cut green and red peppers into rings, mince ginger, and shred garlic

   

6. 6 Scoop out a large spoonful of black beans and peanuts soaked in vinegar, add chili pepper, ginger and garlic, add chicken essence and stir together.

   

7. 7 This dish is especially suitable for breakfast