Strawberry pie

Overview

Strawberry pie is a traditional European family dessert. The crispy tart crust and sweet and sour tart filling will definitely become the best memory for your taste buds.

Tags

• baking
• all-purpose flour
• butter
• strawberry
• strawberry jam
• milk
• powdered sugar
• salt

Ingredients

Steps

1. 1 Soften butter at room temperature, add powdered sugar and salt and beat, then add milk in batches. Sift in medium flour and knead to form a dough.

   

2. 2 Roll out tart crust

   

3. 3 Use a rectangular mold to cut out the desired shape

   

4. 4 Cut out two pieces of tart shell

   

5. 5 Cut out two heart shapes from the top tart shell

   

6. 6 Add jam

   

7. 7 Add strawberries for decoration and cover the jam

   

8. 8 Use a fork to decorate the lace

   

9. 9 All covered

   

10. 10 plate decoration

    

11. 11 Bake at 180 degrees for about 20 minutes, until the surface is golden and the product is finished.