Huaishan tomato and egg soup

Huaishan tomato and egg soup

Overview

Summer and autumn alternate, with times of cold and heat, it is necessary to have some appetizers to nourish the stomach

Tags

Ingredients

Steps

  1. A short section of Huaishan Mountain

    Huaishan tomato and egg soup step 1
  2. Soak yam slices in light salt water to prevent discoloration

    Huaishan tomato and egg soup step 2
  3. One tomato

    Huaishan tomato and egg soup step 3
  4. Tomato slices

    Huaishan tomato and egg soup step 4
  5. Two eggs

    Huaishan tomato and egg soup step 5
  6. Beat eggs

    Huaishan tomato and egg soup step 6
  7. Pork slices seasoning

    Huaishan tomato and egg soup step 7
  8. After the water boils, put the yam first

    Huaishan tomato and egg soup step 8
  9. After five minutes add tomatoes

    Huaishan tomato and egg soup step 9
  10. Add meat slices

    Huaishan tomato and egg soup step 10
  11. After two minutes, add eggs

    Huaishan tomato and egg soup step 11
  12. After the egg liquid is formed, add salt to taste

    Huaishan tomato and egg soup step 12