Coconut Milk Parfait

Overview

How to cook Coconut Milk Parfait at home

Tags

• baking
• coconut
• pure milk
• whipping cream
• white sugar
• coconut flour
• gelatin tablets

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Soak the gelatine sheets in cold water until soft

   

3. 3 Mix milk and coconut powder into coconut milk

   

4. 4 Add sugar to the pot and cook until the sugar melts, then add whipped cream

   

5. 5 Drain the water from the gelatine sheets and bring to a boil, then turn off the heat

   

6. 6 Pour into the mold and let cool, then cover with plastic wrap and refrigerate for 4 hours

   

7. 7 Cut into pieces and wrap in coconut