Stewed Sydney Pear with Yellow Rock Sugar

Overview

This winter is the season of supplements! However, in dry weather, the throat is prone to dryness and coughing. Stewing rock sugar and snow pear syrup to drink it is quite soothing to the throat!

Tags

• drinks
• sydney
• yellow rock sugar

Ingredients

Steps

1. 1 Peel the pear, cut into slices, then add yellow rock sugar

   

2. 2 Put it in an electric pressure cooker and simmer for half an hour

   

3. 3 After half an hour, the snow pear stewed with yellow rock sugar will be ready

   

4. 4 The moist and sweet pear syrup is ready!