Home-style stir-fried tender pumpkin
Overview
Delicious and inexpensive home-cooked stir-fry, sweet and refreshing. It is a good side dish. Let’s learn how to make it together.
Tags
Ingredients
Steps
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Wash and cut the pumpkin into shreds.
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Chop the pepper and garlic.
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Finely chop the lean meat.
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Heat oil in a pan, add chili and garlic and sauté until fragrant.
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Add the lean meat and stir-fry for about 2 minutes.
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Add the pumpkin shreds and stir-fry until cooked through.
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Add appropriate amount of salt to taste.
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Stir well and serve.
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The finished product is out of the pot.