Baby Pork Floss Lettuce Leaf Porridge
Overview
Light and delicious, babies love it~~
Tags
Ingredients
Steps
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Prepare ingredients
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Chop the garlic, heat the pan with cool oil, and put it in the pan
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Stir-fried with garlic and rice
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Add water
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After the water boils, add pork floss and cook together
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Chop lettuce leaves and set aside
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Beat the eggs and set aside
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Add lettuce leaves to the pot and cook over low heat
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When the porridge is thick, turn off the heat, add eggs, and stir quickly
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Adjust a little salt (I forgot to take a photo)
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Mix some sesame oil
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When it comes out of the pot, it looks ordinary, but it’s real~