Sago fruit in coconut milk
Overview
A refreshing afternoon dessert that brings a touch of coolness to summer
Tags
Ingredients
Steps
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Fruit diced
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Add coconut milk
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Put the sago into the pot and cook over medium heat. Use a spoon to stir it. If you like it thicker, you can use coconut milk to cook the sago
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Just cook the sago until this is done
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Add the sago to the bowl and you're done. You can put it in the refrigerator for a while to taste better