A cup of fragrant osmanthus black tea
Overview
Osmanthus tea is a kind of precious scented tea made from refined black tea leaves and fresh osmanthus flowers. It has a long-lasting fragrance and a green and bright color, and is deeply loved by people. The efficacy and functions of osmanthus tea are even more widely known. To make a cup of fragrant osmanthus black tea, follow these steps:
Tags
Ingredients
Steps
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Choose better quality black tea leaves and osmanthus. (You can also choose osmanthus black tea prepared on the market)
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Choose a teapot with a filter and check the water temperature. (Because the osmanthus will float on the water when brewing, choose a teapot with a filter. The purpose of warming the teapot is to better bring out the aroma of the tea when making tea)
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Put the selected tea leaves into a warm teapot, and then add the osmanthus flowers (generally making a pot of black tea requires about 3 grams of black tea leaves and 0.5 grams of osmanthus flowers)
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Pour in boiling water (generally when bubbles with a diameter of 2~3 cm appear on the water surface, you must quickly pour the water into the teapot)
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Steep the tea leaves, and then make the tea soup (usually small tea leaves can be steeped for 3 minutes, larger tea leaves need to be steeped for 5 minutes)