Sweet longan, red dates and egg soup

Overview

How to cook Sweet longan, red dates and egg soup at home

Tags

• soups
• afternoon tea
• brown sugar
• egg
• longan meat
• red date meat

Ingredients

Steps

1. 1 Peel the red dates and break them into pieces, beat the eggs into a bowl.

   

2. 2 Put the red dates and longan into a pot of cold water and bring to a boil.

   

3. 3 Cook over medium-low heat for 10 minutes and then add brown sugar.

   

4. 4 Pour in the egg mixture.

   

5. 5 Use chopsticks to stir into egg droplets and serve.

   

6. 6 Finished product picture.