Nougat Cookies

Overview

Internet celebrity nougatine sugar biscuits ~ long strings, crispy, crispy and fragrant...

Tags

• snacks
• afternoon tea
• late night snack
• taiwanese food
• students
• butter
• cooked peanuts
• marshmallow
• sugar-free milk powder
• soda crackers

Ingredients

Steps

1. 1 Prepare the ingredients

   

2. 2 Crush the peanuts with a rolling pin and set aside

   

3. 3 Get the soda crackers ready

   

4. 4 Heat a non-stick pan over low heat and add butter

   

5. 5 When the butter melts, add the marshmallows and stir-fry evenly

   

6. 6 Let the marshmallow melt completely

   

7. 7 Then add milk powder and mix well

   

8. 8 Add chopped peanuts and stir well

   

9. 9 The stir-fried nougat is very soft and stringy. Use chopsticks to pick out a piece while it is still hot

   

10. 10 Place on a cookie

    

11. 11 Then cover it with another piece of soda cracker and press it slightly

    

12. 12 Break it open and take a look. The drawing is very good. Take a bite and it is crispy and especially fragrant...

    

13. 13 Finished product pictures

    

14. 14 Finished product pictures

    

15. 15 Finished product pictures