Braised bacon with salted diced radish

Overview

How to cook Braised bacon with salted diced radish at home

Tags

• hot dishes
• home cooking
• bacon
• black soybean
• chicken essence
• edible oil
• salted radish
• green pepper
• soy sauce

Ingredients

Steps

1. 1 Prepare bacon, salted radish, green pepper

   

2. 2 Dice the radish, slice the bacon, and chop the green pepper

   

3. 3 Fry the bacon first

   

4. 4 Fry until oil comes out

   

5. 5 In another pot, fry the radish until fragrant

   

6. 6 Pour in the fried bacon and stir-fry evenly

   

7. 7 Drizzle with soy sauce

   

8. 8 Stir well

   

9. 9 Add diced green pepper

   

10. 10 Add black bean paste to enhance flavor

    

11. 11 Stir well and sprinkle with chicken essence

    

12. 12 Take out of the pot