Stir-fried shredded pork with bitter melon

Overview

How to cook Stir-fried shredded pork with bitter melon at home

Tags

• hot dishes
• home cooking
• preparing meals
• bitter melon
• garlic
• onions
• pork shreds
• yipin fresh soy sauce
• zanthoxylum bungeanum
• red pepper
• salt

Ingredients

Steps

1. 1 Cut a bitter melon in half, remove the flesh and cut into shreds. Cut 40 grams of pork belly into shreds. Prepare ingredients: onions, garlic, red pepper.

   

2. 2 Pour a little oil into the pot and fry 5 peppercorns until fragrant.

   

3. 3 Add the shredded pork and stir-fry, add a little cooking wine.

   

4. 4 Add an appropriate amount of fresh soy sauce and serve.

   

5. 5 Wash the pot, heat the pot and pour a small amount of oil. When the oil is hot, add onions, garlic and red pepper.

   

6. 6 Add shredded bitter melon and stir-fry. If you are afraid of bitterness, you can blanch the water in advance.

   

7. 7 Add the fried shredded pork and stir-fry, add appropriate amount of salt to taste.

   

8. 8 Salty and slightly bitter