Black pepper fish fillet

Overview

For dinner, I grilled Longli fish steak in an electric oven and served it with enoki mushrooms. It tasted great. I still use the Changdi 3.5 electric oven. This electric oven has been used very frequently recently. I can't help it. It is really easy to use and very convenient. It is very suitable for home use. Especially for a newbie like me.

Tags

• baking
• old man
• dinner with friends
• autumn recipes
• dinner
• cooking wine
• enoki mushroom
• longli fish fillet
• black pepper
• salt

Ingredients

Steps

1. 1 Thaw the frozen Longli fish fillet, sprinkle a little cooking wine, salt and black pepper to taste.

   

2. 2 Wash the enoki mushrooms and cut off the roots, sprinkle with salt and black pepper, add a spoonful of cooking oil and mix well.

   

3. 3 Place tin foil on the baking sheet, scatter the enoki mushrooms on the bottom of the baking sheet, and place the Longli fish fillet on top of the enoki mushrooms.

   

4. 4 Preheat the oven, put the baking pan in the middle layer, heat up and down to 200 degrees, and turn on the fan function for 15 minutes. (The roasting time should be adjusted according to the thickness of the fish and the oven heat).