Recipes tagged "Antarctic fish"
3 recipes found
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Dry fried Antarctic fish
Every time during the World Cup, everyone enjoys the excitement of watching the game, drinking beer, cursing, and cheering. We can't go to watch the World Cup live, so we are busy preparing for the arrival of the World Cup at home. If your family members like to watch the World Cup, you can prepare this dry-fried Antarctic fish as a snack for him and his friends, which will definitely be praised as a good wife. Let your family and friends enjoy the World Cup with a beer and Antarctic fish in one hand. Bring the coolness of Antarctica to this passionate June, and let life begin with caring for each other. Antarctic fish is one of the fish species living in Antarctica. It belongs to the crocodile-headed icefish family. Its mouth is wide and has sharp teeth, and it mainly eats Antarctic krill. The Antarctic icefish has a slender appearance, a relatively large head, and a black and white skin. Despite its ugly appearance, its meat tastes like shrimp meat, delicate yet elastic, and its body is thin and easy to cook. Antarctic fish feeds on Antarctic shrimp and refuses to eat debris. It is rich in fish fats, DHA, EPA and other ingredients, and is rich in calcium. It does not contain heme and has high nutritional value. It is a healthy food suitable for modern people. Antarctic fish is also the first choice ingredient in Doulao hot pot restaurants
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Spicy and Crispy Antarctic Fish
The summer in Chongqing is very hot, and your appetite is not good in hot weather, so this summer we often cook porridge at home, and add some refreshing stir-fried and fried fish, which is quite delicious. Antarctic fish is one of the fish species living in Antarctica. It belongs to the crocodile-headed icefish family. Its mouth is wide and has sharp teeth, and it mainly eats Antarctic krill. The Antarctic icefish has a slender appearance, a relatively large head, and a black and white skin. Despite its ugly appearance, its meat tastes like shrimp meat, delicate yet elastic, and its body is thin and easy to cook. Antarctic fish feeds on Antarctic shrimp and refuses to eat debris. It is rich in fish fats, DHA, EPA and other ingredients, and is rich in calcium. It does not contain heme and has high nutritional value. It is a healthy food suitable for modern people. Antarctic fish is also the first choice ingredient in Doulao hot pot restaurants
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Grilled Antarctic fish with green onions
Since the last time we dry-fried Antarctic fish, the whole family has been talking about how delicious the fish is. I was afraid that the supermarket would not buy it that day, so I bought several kilograms and put it in the freezer. My family said that it was easy to eat, and there was only one big thorn in the middle. There was no need to bother picking out the small thorns, and there was no need to worry about the thorn getting stuck in the throat. However, the size of the fish was a bit small, and it seemed that it was only suitable for frying, grilling, and deep-frying. This time I want to try braised in braised fish to see how it works. The fish is too tender and a bit brittle, but the taste is still very delicious. It is a healthy food suitable for modern people
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