Recipes tagged "COOK Yibai Spicy Soup Seasoning"
2 recipes found
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Spicy Fish Ball Hot Pot
The homemade grass carp balls are smooth and chewy, paired with a handful of sweet potato vermicelli, a handful of green vegetables, and a little Malatang seasoning, and a hot pot of Malatang fish ball hotpot is ready! Eating such a pot in winter will not only taste spicy, but also make your body warm!
Common dishes COOK Yibai Spicy Soup Seasoning -
Fresh vegetable tofu spicy hot pot
The vegetable, tofu and spicy soup hot pot I made today was very enjoyable! The vegetables are fresh vegetables provided by Xinyuan Sunshine Agriculture Co., Ltd., and there are several special vegetables that have never been seen or eaten before. In order not to overestimate the deliciousness, I specifically searched the Internet for the nutritional value and efficacy of these dishes. This hot pot uses four types of Xinnong brand vegetables - wheatgrass, beet, lettuce, and lettuce. The latter two are common vegetables that we often eat, and can be eaten raw or cooked. Now I will only introduce the first two beautiful vegetables! Ice grass is rich in natural plant salts, amino acids, carotene and other substances. After eating, it not only quenches thirst but also supplements nutritional salt. It is a vegetable with high nutritional value. The whole body is covered with small water droplets, which look like ice beads on the body, hence the name. The ice grass melts in your mouth and is extremely fresh and tender. Beets are commonly known as red beets. The roots and leaves are purple-red, so it is also called flame vegetable. The roots are edible. Similar to a large radish, it is slightly sweet when eaten raw. It can be used as a side dish in salad dishes or as a raw material for carving dishes. The color is very bright; the leaves can be eaten raw or made into soups. Considering that they are all vegetables, the taste will be bland, so I added tofu and braised beef, both of which are high-quality plant and animal proteins; I also added some Malatang seasonings, which enriched the taste.
Hot pot Beet