Recipes tagged "Fish floss"

4 recipes found

Colorful mashed potatoes

Potatoes are every child's favorite food. French fries, shredded potatoes, mashed potatoes and other recipes are all addictive to children. This mashed potato combines mashed potato salad and Taiwanese mashed potatoes. It is salty and delicious with a hint of milk. Children like it very much. Give your baby a change of taste, it’s nutritious.

Snacks Afternoon tea
Fried seaweed

I don’t know when my son started to fall in love with Japanese-style fried seaweed and rice. It was delicious, but it was too expensive. I thought about making it myself. This might save a lot of money and eat healthier! The essence of fried seaweed is the saltiness of seaweed and the fragrance of sesame seeds. I am adding a little fish and meat floss (you can actually make it yourself). Give it a try and see if it will be more popular. My son said, "It's really delicious when mixed with rice!" Hehe!

Snacks Home cooking
Meat floss rolls

Second time ever making rolls. The first time I can’t remember was a year ago? Two years ago? Or, three years ago? A jam roll. Because of my preference for deep roasting, I grilled the skin deeply. Maybe it was baked too darkly, and the skin was a bit thick, so it cracked when rolled. In view of this, I baked it to a light golden color this time, and I took great care to make it look good. The result was relatively successful. However, it still doesn't feel good to roll, and the soft bread makes people dare not use force, for fear that it will turn into a dead dough if you use force. When rolling forward, the entire large dough sheet slides forward, which is very annoying. After a lot of effort, I finally rolled it up. Cut into sections and dust with flour. Except that the homemade fish floss doesn’t have the long fibers, the effect is pretty good.

Baking Butter
Dried fried fish floss

Dried fragrant fish and fish floss are all fragrant. When mixed together, it is really fragrant. It can be eaten with wine or rice.

Hot dishes Home cooking