Recipes tagged "Fish offal"

5 recipes found

Fish and radish stew

Learn how to cook Fish and radish stew with Hot dishes and Home cooking.

Hot dishes Home cooking
Spicy fish chowder

Kittens love to eat fish, miscellaneous. I got up early to visit the morning market and bought fresh fish offal, a large portion, so expensive. The fish offal is stewed in the pot, I love it so much.

Hot dishes Home cooking
Worrying

Learn how to cook Worrying with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried fish offal with garlic sprouts

Learn how to cook Stir-fried fish offal with garlic sprouts with Hot dishes and Home cooking.

Hot dishes Home cooking
Casserole with fish and tofu

Nowadays, merchants are more and more good at doing business. They provide clean and washed vegetables. When buying beef and mutton, they will tell you the required shape and they will cut it for you. When buying fish, they will kill and clean it for you. They not only remove the scales, gills, intestines and other dirty things, but also split the fish head, cut off the fish bones, and remove the fish meat. Because I wanted to make fish fillets, I bought a grass carp with relatively few spines that is suitable for making fish fillets. The lady who sells fish in the supermarket made the fish very clean as required, so I could simply cut it into pieces. It was really convenient. A grass carp weighing more than two kilograms, apart from the thrown things, the completely boneless fish meat that is picked out is only close to half a kilogram, and the fish head and bones are more than a kilogram. How can a child like me who grew up under the tutelage of my mother be so diligent and thrifty be worth throwing away these things? Although these things are not as suitable for soup as silver carp and fathead fish, they are still delicious. You can still use them to stew milky white fish soup, and when paired with white tofu, bright red wolfberries, and green chopped green onions, it will also arouse a strong appetite. The casserole is as thick as earth and is very hot after stewing. It will stay hot for a long time. This is the casserole that grandma used before. The two casseroles in the house were both used by grandma before. She likes to cook a warm soup in a casserole to warm us family members. Even now, she has gone to another world, but this warmth still continues...

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