Recipes tagged "ginger bud"
4 recipes found
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Pound green beans in a garlic mortar
In the past, the Lahu compatriots who lived in the mountains were often short of oil and rice at home, and there was no oil for cooking. In order to make the oil-free vegetables more delicious, the Lahu people put the vegetables into a garlic mortar and pounded them together with chili, salt, and various wild seasonings. Although the vegetables mashed in the stone mortar did not have the aroma of oil, they were delicious and delicious for rice. Although people's lives are affluent now, big fish and meat always make people feel greasy. Only the dishes made by pounding this garlic mortar are still the favorite dishes on the table.
Cold dishes Home cooking -
Cold Bitter Melon
Learn how to cook Cold Bitter Melon with Cold dishes and Home cooking.
Cold dishes Home cooking -
Stir-fried meat with fresh ginger sprouts
Eat radish in winter and ginger in summer. In summer, stir-fry ginger sprouts and mix with mung bean soup. That's enough!
Hot dishes Oil -
Fried beef patties
Beef is rich in nutrients such as sarcosine, zinc, and magnesium, and has very good therapeutic effects on muscle growth, immunity, and anti-aging. There are old and young in the family, so beef is also a common meat on the table. Usually I buy a large piece of beef shank, remove the minced meat from the edges, and leave a large piece of neat beef. I cut it into small pieces and store it in the refrigerator. It is very convenient to use for cooking.
Staple food Pasta