Recipes tagged "Help with drainage"

2 recipes found

【Guangdong】Steamed Pork Ribs with Mushrooms

Spare ribs have high nutritional value, replenishing qi, nourishing the spleen and stomach, strengthening muscles and bones, enhancing physical fitness, and replenishing calcium... And there are many ways to make it. It can be used to make various kinds of ribs soup, and can also be used to make various kinds of steaming, such as steamed ribs with black bean, steamed ribs with mushrooms, steamed ribs with taro, steamed ribs with garlic, steamed ribs... It is a popular ingredient in families, and steamed pork ribs is also a familiar home-cooked dish in Guangdong. It is a classic delicacy in Cantonese cuisine and is very popular because of its simple preparation and delicious taste.

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Steamed Pork Ribs with Black Bean Sauce

Steamed pork ribs with black bean paste is a famous Han dish that is full of color, flavor and flavor. It can be said to be the most classic of the many ways to cook pork ribs. Although braised pork ribs or sweet and sour pork ribs are also good, I personally don’t like sweet meat, so I still think the salty taste is better. Choose the best ribs and leave only the best part in the middle. Add the ingredients and marinate them thoroughly. After steaming, they will be fragrant and juicy. The juice is also very delicious when mixed with rice. The finished product is really delicious after following the steps and ingredients below...

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