Recipes tagged "Orange leaves"

4 recipes found

Orange roasted fruit

I once made an apple-roasted fruit. Many netizens told liuliu that they thought it was a real apple at first, but later they realized it was actually a small dessert. Thank you very much to those friends who left me messages! The little desserts I made were thought to be real apples, which is the highest praise for me. I was thinking of creating another simulated fruit-burning fruit for everyone to identify the authenticity. Just make an orange that makes you confused. The delicious roasted orange fruit is paired with a cup of jasmine tea. The faint aroma passes through the ends of people's hair and wraps around the corners of their clothes, fragrant the wind and their clothes.

Baking Baking powder
Yeerba

Grandma is from Luzhou, hard-working and capable, and can cook all kinds of local delicacies. The one that impressed me the most is longevity noodles. Every time the old man celebrates his birthday, he will prepare the noodles a day in advance and cook a big pot of noodles. The day before the birthday, the whole family gathers together to eat longevity noodles! It's a pity that she passed away the day before the Dragon Boat Festival this year. Due to long-term Alzheimer's disease, I was not able to learn the most authentic way to stir-fry dumplings. Due to the impact of the epidemic during the Mid-Autumn Festival, I accidentally prepared two kilograms of glutinous rice flour but never used it. Then I remembered the ye'er cake made by my grandma. I went to the countryside two days ago to pick some leaves. I was busy all day yesterday and made a pot of ye'er cake. I have never done it before and I don't know which kind of leaves tastes good. I prepared corn husks, banana leaves, grapefruit leaves, orange leaves, and bamboo leaves. I will try them all.

Snacks Banana leaves
Crispy sesame leaf cake

Originally I was just waiting for the orange leaves, but I never expected to be pushed aside by all kinds of biscuits. All the tasks that had to be done immediately were over, and it was finally the turn of Su Ma, who had been waiting for a long time. Yeerba is a famous Sichuan food. It is stuffed with glutinous rice flour, wrapped in fresh orange leaves, and steamed over high heat. Ba, the name for the opposite point in the south. Because it is covered with orange leaves, it is named Yeerba. Its filling can be sweet or salty. The tangerine leaves used here are called the leaves of the qi tangerine (sound) tree, which are the best. Qi mandarin orange has green skin and looks like a grapefruit. I never understood why Yeerba must have orange leaves. Later, I thought about it, glutinous rice is sticky and easy to stagnate qi and accumulate food, while citrus has the effect of eliminating qi, guiding stagnation, regulating qi and strengthening the stomach. The qi mandarin grown here has a very strong effect in regulating qi. When I think about this, I suddenly feel relieved, and I have to admire the wisdom of our ancestors. . . . .

Private kitchen Crispy brown sugar filling
Fruit plate

Placing dishes with ingredients is becoming more and more popular on the family table. Now we not only need to eat enough, but also fill our lives with art. The fruit platter after the meal will make you feel good.

Home cooking Private kitchen