Recipes tagged "River white shrimp"

3 recipes found

Shrimp with mustard sauce

Jiangbai shrimp is commonly known as crystal shrimp. Its shell is extremely thin, its body is transparent, and it is as crystal clear as jade. It is rich in nutrients, extremely tender, and extremely delicious. There are many ways to make white shrimp, including salt water, stir-frying with green onion and ginger, etc. This shrimp with mustard sauce is fried in oil and then dipped in sauce. You can eat the crispy shrimp shells together. Because the shrimp shells are extremely thin, they become very crispy after being quickly fried in oil, and the shrimp meat is still very tender. It's easy to operate and tastes good.

Hot dishes Home cooking
Thai steamed white shrimps that you can even eat the shells

River white shrimp is actually a seawater shrimp, which contains three important fatty acids that can keep people focused for a long time. The protein of Jiangbai shrimp meat contains more tropomyosin and paramyosin, which is also valuable for improving exercise endurance. This recipe is not only suitable for students preparing for exams, but also for white-collar workers who sit in front of the computer all day, and fitness experts who need to replenish their energy. The weather is getting hotter, and Little G thinks that a bit of Thai spicy and sour taste will make him more appetizing

Hot dishes Thai food
Crispy white shrimp

Learn how to cook Crispy white shrimp with Hot dishes and Home cooking.

Hot dishes Home cooking