Recipes tagged "Wuchangdao flower-flavored rice"
7 recipes found
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Vegetarian rice-original flavor
Learn how to cook Vegetarian rice-original flavor with Staple food and Home cooking.
Staple food Home cooking -
Rib braised rice
Learn how to cook Rib braised rice with Staple food and Home cooking.
Staple food Home cooking -
Daohua Fried Rice
The Wuchangdao Huaxiang rice I used this time is really super fragrant. The texture is also chewy without losing its softness! Thank you Meitian for the opportunity! Delicious and unforgettable!
Staple food Home cooking -
Chestnut and pineapple rice
The world's most treasured food selection, I found delicious rice and made it for myself, the Wuchangdao flower-flavored rice that comes from the beauty of trust! After using this rice to steam rice, I realized that the Wuchang Daohua Xiang that I originally bought in the supermarket for 89 yuan for 10 kilograms was still a bit inferior in taste compared to this rice! This rice is so delicious. On the first day, I steamed the white rice first. From washing the rice to steaming the rice to serving it, I could smell the aroma of the rice. When the white rice came out, my little grandson pinched a little with his hands and put it in his mouth. It must have tasted delicious. , before I could get him a spoon, he grabbed it with his hands and started eating it. This little guy was very naughty because of me. He usually doesn’t eat rice without vegetables. At this time, he grabbed the white rice by himself. Needless to say, it’s delicious. You’ll know it after eating it. Today I steamed chestnut and pineapple rice again. The rice tasted soft, glutinous, fragrant and chewy. Neither pineapple nor chestnut could block the fragrance of the rice itself. We would like to thank the founder of Gourmet World, Yu Hang (Paoyu), for helping us find good rice so that we can enjoy the pure fragrance of Wuchang rice flowers! If you also want to eat delicious rice, you can go to Gourmet World to buy it. I guarantee that you will not want to eat other rice after eating this rice!
Staple food Home cooking -
Purple sweet potato rice
Purple sweet potato helps digestion, prevents constipation, loses weight, resists oxidation, prevents cardiovascular disease, and has anti-cancer and anti-cancer effects. Regular consumption is good for the human body
Staple food Home cooking -
Scallop porridge
Wuchangdao flower-flavored rice. Good rice where the truth lies. The aroma is rich even before cooking. It becomes more fragrant after cooking! It tastes better.
Porridge Home cooking -
Rice noodle cake
Wuchang rice is delicious. Come and try it. Today I beat Wuchang rice into rice flour, mixed it with flour and steamed it into steamed cakes. It is basically half rice and half flour, with a little sugar and raisins added. The steamed cakes exude an attractive rice aroma and are much more delicious than ordinary steamed cakes. Children also like it very much. Good rice, no matter how you make it into porridge, stew, rice or evaporated cake, it tastes delicious no matter how you eat it. I really like it.
Staple food Home cooking