Fresh milk raisin popsicle

Overview

How to cook Fresh milk raisin popsicle at home

Tags

• dessert
• raisins
• whipping cream
• white sugar
• milk

Ingredients

Steps

1. 1 Soak raisins in heated water

   

2. 2 Pour whipped cream into the container

   

3. 3 Add appropriate amount of sugar

   

4. 4 Cover the box and start shaking it from side to side

   

5. 5 After shaking for a few minutes, you will feel that the whipped cream is starting to flow less. Open it and see that it has started to bubble, so you can stop

   

6. 6 Then add milk

   

7. 7 Add soaked raisins and stir briefly with express

   

8. 8 Finally, pour the mixture into the popsicle mold and put it in the refrigerator to freeze