Oatmeal and millet porridge

Overview

Oats and millet are both super natural and nutritious. I didn’t expect that cooking porridge with the two would have such a surprising taste. The oats are soft and glutinous, and the porridge is smooth and tender. I will make more of them in the future!

Tags

• staple food
• home cooking
• clear water
• xiaomi
• oats

Ingredients

Steps

1. 1 Wash oats and millet separately.

   

2. 2 Put the washed oats and millet into the rice cooker and add water.

   

3. 3 Use a porridge cooking program to cook it, and you can eat it after the program ends.

   

4. 4 Serve in a bowl and eat with dumplings.