Shrimp Dumplings

Overview

Love the shrimp dumplings. It costs 18 yuan to buy 4 outside. Buy 20 pieces online for 40 yuan. Made it at home today. One kilogram can pack about 28 pieces. Economical and delicious.

Tags

• snacks
• home cooking
• breakfast
• dumplings
• students
• chengfen
• cooking wine
• fresh shrimp
• msg
• pig fat
• starch
• sugar
• salt

Ingredients

Steps

1. 1 Remove the prawns from the prawns. Soak cooking wine for 5 minutes. Chop into puree. Leave a small portion and chop into small pieces. Pig fat is bleached and chopped into mud

   

2. 2 The ratio of cheng powder and starch is 3:1. Directly add water and stir. Then cover it with a damp cloth for 5 minutes

   

3. 3 Add salt and sugar to the shrimp paste. Stir clockwise

   

4. 4 Knead the dough until smooth. Add some oil and knead for a while. Shrimp dumplings

   

5. 5 It didn't look good when I didn't know how to wrap it at first. The one at the back is more decent

   

6. 6 Steam for 8 minutes and remove. Quite delicious