Rice wine and egg custard
Overview
Since rice wine contains some alcohol, proper consumption of rice wine-boiled eggs can promote blood circulation and nourish the skin. It is especially suitable for people who are weak and have low immunity after childbirth. And it’s very easy to do!
Tags
Ingredients
Steps
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Beat the eggs and mix well.
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Put four bowls of water and add an appropriate amount of sugar to boil. Pour in the rice wine. After boiling, simmer for a minute or two and turn off the heat.
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Pour in the egg liquid, stir evenly and serve.
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A bowl of nutritious soup is ready. Girls who are weak can drink more.
