Spinach Cheese Toast Rolls

Overview

How to cook Spinach Cheese Toast Rolls at home

Tags

• staple food
• breakfast
• cheese slices
• spinach
• white toast

Ingredients

Steps

1. 1 Wash spinach. Boil water in a pot, add some salt, add spinach and cook for a while, remove and drain the water; lay a layer of plastic wrap on the table and put a piece of white toast;

   

2. 2 Then add the spinach

   

3. 3 Another slice of cheese

   

4. 4 Roll into a roll, tighten both sides of the plastic wrap, and let it sit to set;

   

5. 5 It's almost ready in about 2 minutes. Finally, cut it three times diagonally and eat!