Papaya and Tremella Soup

Papaya and Tremella Soup

Overview

It has been raining continuously for a week recently, and it feels like autumn is officially here all of a sudden. It is not only cold but also dry. It is the best time to have a bowl of lukewarm and sticky white fungus soup. It is very convenient to cook white fungus in a health pot. Add wolfberry and ripe papaya together to nourish the skin. Joyoung health pot K15-D67 is pink and sweet. It has exquisite workmanship and a tender appearance. It looks beautiful in the kitchen or living room. The most important thing is that it can cook stew, boil water, make tea, herbal tea, flower and fruit tea, health porridge, and nourishing soup. The matching stew pot can be used to steam rice, steam eggs, stew medicinal meals, and bird's nests. It can be kept warm, can be reserved, and has complete functions. Food and health are so time-saving and worry-free!

Tags

Ingredients

Steps

  1. Prepare the required materials

    Papaya and Tremella Soup step 1
  2. Wash the dried white fungus in advance and soak it in water for 2 hours. Remove the stem and tear into small pieces. Add an appropriate amount of water to the health pot. After adding the white fungus, select the "Nourishment Soup" menu and simmer for one hour

    Papaya and Tremella Soup step 2
  3. Remove seeds from papaya and cut into small pieces

    Papaya and Tremella Soup step 3
  4. Put the wolfberry and papaya into the health pot

    Papaya and Tremella Soup step 4
  5. This time, choose the menu "Fruit Tea" and continue to simmer for 8 minutes

    Papaya and Tremella Soup step 5
  6. After the white fungus soup is cooked, add sugar to taste according to your own preference

    Papaya and Tremella Soup step 6
  7. Have a bowl of delicious food while it's hot

    Papaya and Tremella Soup step 7